Freezing & canning cookbook;: prized recipes from the farms of America.
(Book)
Contributors:
Published:
Garden City, N.Y. : Doubleday, [1973].
Format:
Book
Edition:
Rev. ed.
Physical Desc:
350 pages : color illustrations ; 22 cm
Status:
Eagle River Adult Nonfiction
641.4 FRE
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
Eagle River Adult Nonfiction
641.4 FRE
Available
Sep 8, 2021
More Details
Language:
English
ISBN:
0385004877
Notes
General Note
Edition for 1978 published under title: Farm journal's Freezing & canning cookbook.
General Note
Nonfiction.
Citations
APA Citation (style guide)
Nichols, N. B. (1973). Freezing & canning cookbook: prized recipes from the farms of America.. Rev. ed. Garden City, N.Y., Doubleday.
Chicago / Turabian - Author Date Citation (style guide)Nichols, Nell B. 1973. Freezing & Canning Cookbook: Prized Recipes From the Farms of America.. Garden City, N.Y., Doubleday.
Chicago / Turabian - Humanities Citation (style guide)Nichols, Nell B, Freezing & Canning Cookbook: Prized Recipes From the Farms of America.. Garden City, N.Y., Doubleday, 1973.
MLA Citation (style guide)Nichols, Nell B. Freezing & Canning Cookbook: Prized Recipes From the Farms of America.. Rev. ed. Garden City, N.Y., Doubleday, 1973.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
c2f47549-a482-5073-e050-1c4428b5a722
Record Information
| Last Sierra Extract Time | Apr 24, 2024 08:51:50 AM |
|---|---|
| Last File Modification Time | Apr 24, 2024 08:53:01 AM |
| Last Grouped Work Modification Time | Apr 24, 2024 08:51:54 AM |
MARC Record
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| 245 | 0 | 0 | |a Freezing & canning cookbook;|b prized recipes from the farms of America. /|c Edited by Nell B. Nichols, field food editor, Farm journal. |
| 250 | |a Rev. ed. | ||
| 264 | 1 | |a Garden City, N.Y. :|b Doubleday,|c [1973] | |
| 300 | |a 350 pages :|b color illustrations ;|c 22 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
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| 500 | |a Edition for 1978 published under title: Farm journal's Freezing & canning cookbook. | ||
| 500 | |a Nonfiction. | ||
| 650 | 0 | |a Cooking, American. | |
| 650 | 0 | |a Canning and preserving. | |
| 650 | 0 | |a Frozen foods. | |
| 700 | 1 | |a Nichols, Nell B.|q (Nell Beaubien) | |
| 730 | 0 | |a Farm journal (Philadelphia, Pa. : 1956) | |
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