The art of American Indian cooking
Description
Undertaking a sensual journey of color, scent, and flavor across the regions of North America, the authors present over 150 delicious, authentic, and traditional American Indian dishes. All have been adapted for modern kitchens but reflect the culture to which they belong. Illustrations throughout.
More Details
Contributors:
ISBN:
9781558210042
Staff View
Grouping Information
| Grouped Work ID | c9927321-7df5-d42b-f9bb-d66395222969 |
|---|---|
| Grouping Title | art of american indian cooking |
| Grouping Author | yeffe kimball |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2023-02-01 17:11:31PM |
| Last Indexed | 2023-02-08 05:04:52AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Anderson, Jean, 1929-
author
Kimball, Yeffe, 1914-1978
author2-role
Anderson, Jean,1929-
author_display
Kimball, Yeffe
available_at_eagleriver
Eagle River Olson Library
detailed_location_eagleriver
Eagle River Adult Nonfiction
display_description
Undertaking a sensual journey of color, scent, and flavor across the regions of North America, the authors present over 150 delicious, authentic, and traditional American Indian dishes. All have been adapted for modern kitchens but reflect the culture to which they belong. Illustrations throughout.
format_category_eagleriver
Books
format_eagleriver
Book
id
c9927321-7df5-d42b-f9bb-d66395222969
isbn
9781558210042
itype_eagleriver
BOOK - PAPERBACK
last_indexed
2023-02-08T11:04:52.410Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_eagleriver
641.59 KIM (pbk)
owning_library_eagleriver
Eagle River Olson Library
owning_location_eagleriver
Eagle River Olson Library
primary_isbn
9781558210042
publishDate
1988
publisher
N. Lyons Books
recordtype
grouped_work
subject_facet
Cooking, American
Indian cooking
Indian cooking
title_display
The art of American Indian cooking
title_full
The art of American Indian cooking / by Yeffe Kimball and Jean Anderson ; with a foreword by Will Rogers, Jr. ; with a preface by Gary Soucie ; illustrated by Yeffe Kimball
title_short
The art of American Indian cooking
topic_facet
Cooking, American
Indian cooking
Indian cooking
Solr Details Tables
item_details
| Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:.b10412906 | .i16498458 | Eagle River Adult Nonfiction | 641.59 KIM (pbk) | 1 | false | false | Available | Aug 18, 2016 | eranf |
record_details
| Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
|---|---|---|---|---|---|---|---|---|
| ils:.b10412906 | Book | Books | English | N. Lyons Books | [1988] | 215 pages : illustrations ; 21 cm |
scoping_details_eagleriver
| Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:.b10412906 | .i16498458 | On Shelf | Available | false | true | true | false | false | true | 9999 |