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Walter E. Olson Memorial - Eagle River

Terrific Pacific cookbook

Book Cover
Average Rating
Publisher:
Workman Pub
Pub. Date:
1995
Language:
English
Description
The Pacific is the Mediterranean of the 1990s. Its where the new ideas in food are coming from. Its hot, light, fresh, exotic, and energetic. Its Thai, Vietnamese, Australian, Malaysian and Indonesian. Its Chinese-influenced, Indian-influenced, Japanese-influenced. Now Anya von Bremzen and John Welchman, award-winning authors of Please to the Table, present the terrific pacific in over over 260 glorious recipes and dozens of essays on spices, markets, pantries, techniques, and cultural traditions. Terrific Pacific is for people who've come to love the citrusy flavors of lemon grass and kaffir limes; who want to use more chilies, ginger, cilantro, spice rubs, and pastes; who are curious about curries. Visiting four-star chefs in Australia and roadside vendors in Penang, tea houses in Singapores old Chinatown and home cooks in Vietnam--wherever the culinary melting pot bubbles--the authors offer a spectacular marriage of flavors. And in an age of great treats, terrific pacific desserts stand out for being both simple and exotic. Selection of the Book-of-the-Month Club's HomeStyle Books, and the Better Homes & Gardens Family Book Service.
52,000 copies in print.
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Contributors:
ISBN:
9781563058684
9781563051722
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Grouping Information

Grouped Work ID25bc4e33-42c7-ee05-9ea2-facaeec09940
Grouping Titleterrific pacific cookbook
Grouping Authoranya von bremzen
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2023-02-01 03:38:31AM
Last Indexed2023-02-08 05:04:52AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Welchman, John
author
Von Bremzen, Anya
author2-role
Welchman, John
author_display
Von Bremzen, Anya
available_at_eagleriver
Eagle River Olson Library
detailed_location_eagleriver
Eagle River Adult Nonfiction
display_description
format_category_eagleriver
Books
format_eagleriver
Book
id
25bc4e33-42c7-ee05-9ea2-facaeec09940
isbn
9781563051722
9781563058684
itype_eagleriver
BOOK - PAPERBACK
last_indexed
2023-02-08T11:04:52.410Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_eagleriver
641.59 VON (pbk)
owning_library_eagleriver
Eagle River Olson Library
owning_location_eagleriver
Eagle River Olson Library
primary_isbn
9781563058684
publishDate
1995
publisher
Workman Pub
recordtype
grouped_work
subject_facet
Cookbooks -- Pacific Area
Cooking, Australian
Cooking, Southeast Asian
Pacific Area -- Social life and customs
title_display
Terrific Pacific cookbook
title_full
Terrific Pacific cookbook / by Anya von Bremzen and John Welchman
title_short
Terrific Pacific cookbook
topic_facet
Cookbooks
Cooking, Australian
Cooking, Southeast Asian
Social life and customs

Solr Details Tables

item_details

Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent URLDetailed StatusLast CheckinLocation
ils:.b10413479.i10588814Eagle River Adult Nonfiction641.59 VON (pbk)1falsefalseAvailableJun 25, 2018eranf

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b10413479BookBooksEnglishWorkman Pub1995pages cm

scoping_details_eagleriver

Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b10413479.i10588814On ShelfAvailablefalsetruetruefalsefalsetrue9999